Roast Lamb With Currant Jelly Sauce Recipe

Roast Lamb with Currant Jelly Sauce

1 (3 pound) rolled leg of lamb
2 tablespoons butter or oil
1 clove garlic (optional)
1 small roasting pan

Preheat oven to 450 degrees F.

Cut garlic into slivers and put in 1/2-inch cuts over entire surface of lamb. Sprinkle lamb with pepper and salt. Spread butter or oil over lamb, place in roasting pan and roast for 15 minutes. Reduce oven temperature to 350 degrees F and roast for 1 hour, basting every 15 minutes.

Roast Lamb With Currant Jelly Sauce Recipes from Grocery Coupon Update! has gathered 1000s of recipes to give away for free. Search through our free recipes, find the recipe you'd like and print it out. If you have a recipe you would like to contribute, please send it to us.

Save At These Popular Grocery Stores